Skip to content

Shoot First Eat Later

the epicurean journey of a foodie

Menu + × expanded collapsed

Home
Restaurant Reviews
Travel
- Philippines
  - Batanes
  - Baguio City
  - Cebu City
  - Pampanga
  - Quezon
  - Tagaytay
- Africa
  - South Africa
    - Johannesburg
    - Cape Town
- Asia
  - Bangkok
  - Japan
    - Osaka
    - Tokyo
  - Hong Kong
  - Macao
  - Singapore
  - Taipei
- Australia
  - Melbourne
    - Phillip Island
  - Perth
    - Margaret River
- New Zealand
- Europe
  - European Vacation 2012
  - France
  - Italy
    - Florence
    - Rome
  - Spain
    - Barcelona
    - Bilbao
    - Madrid
    - San Sebastian
- USA
Recipes
Contact Me
Manila
International

Facebook
Twitter
Instagram

Antonio’s Tagaytay- Duck Leg Confit, Orange-Grand Marnier Beurre Blanc with Gratin Potatoes, Pigeon Peas

Full size800 × 600

Post navigation

Published in
Antonio’s Tagaytay 2014

Leave a comment Cancel reply

Δ

Search for:

Follow Us

Facebook
X
YouTube
Flickr
Instagram
Pinterest
Foursquare
RSS Feed

About Me

I’m Leslie and I’m based in Manila, Philippines. With this blog I share all my food and travel experiences around my hometown and around the world.

Recent Posts

It’s my blog’s 10th anniversary + My Top 3 Filipino Restaurants in Manila
Where to eat authentic Singaporean food in Singapore
It’s my blog’s 9th Anniversary + Denlim’s Kitchen Experience
Trip to Hokkaido – JAL and Hotel Gracery Sapporo
It’s my blog’s 8th anniversary!
Le Petit Soufflé SM Mega Fashion Hall
Rambla’s Lunch Menu
Yayoi Japanese Teishoku Restaurant
It’s all about CRAB!
Lo De Alberto An Authentic Taqueria in Manila

Top Posts & Pages

Happy Hour at Ruth's Chris Steak House
Barcelona: La Sagrada Familia
Balesin Island Club - Balesin Village
Cohen Lifestyle Seafood & Vegetarian Meals
7% - Life lessons from a 90 yr. old woman
Dinner at La Nuova Pasteleria
Lunch at Famous Dave's
Ikea Almond Cake w/ Dark Chocolate
Conrad Manila
Lunch at Greeka Kouzina

Home
Blog

Shoot First Eat Later,

Comment
Subscribe Subscribed
- Shoot First Eat Later
- Already have a WordPress.com account? Log in now.