After dinner at Lu we walked next door for dessert at the ice cream bar. The ice cream was from FIC or Fruits in Ice Cream, a premium brand of ice cream in Manila. I’m a big fan of thei creamy ice cream and delicious flavors. I think they can compete with imported brands in terms of taste and texture. I’m glad they opened the ice cream bar now there’s a new place to go for desserts in Rockwell. 
These were Elisa and Pat’s orders. They actually ordered double scoops but had them separated into individual cups. 
strawberry, mango & avocado ice creams
single scoop P60 double scoop P100
Debbie was so happy to order her favorite black and white banana split. We haven’t seen that concoction since the early days at Magnolia house.
To Debbie’s dismay we all helped her eat the banana split. 
black & white banana split P250
The rest of us ordered frozen yogurt with fresh fruits. 
frozen yogurt w/ mangoes & cornflakes P120 + 15 per topping
frozen yogurt w/ mangoes & strawberries P130
I had the anti-oxidant treat – frozen yogurt topped with fruits that were good for the health. Plus the yogurt was 98% fat free so this was a healthy dessert right? I found the yogurt more tart than what I liked from Red Mango or Yoh-gurt Froz. Tart yogurt topped with tart fruits didn’t taste like dessert at all. Debbie, can I have some of your banana split? 
frozen yogurt w/ kiwi, blueberries & strawberries P145
Shoot First Eat Later 