After dinner at Lu we walked next door for dessert at the ice cream bar. The ice cream was from FIC or Fruits in Ice Cream, a premium brand of ice cream in Manila. I’m a big fan of thei creamy ice cream and delicious flavors. I think they can compete with imported brands in terms of taste and texture. I’m glad they opened the ice cream bar now there’s a new place to go for desserts in Rockwell.
The rest of us ordered frozen yogurt with fresh fruits.
I had the anti-oxidant treat – frozen yogurt topped with fruits that were good for the health. Plus the yogurt was 98% fat free so this was a healthy dessert right? I found the yogurt more tart than what I liked from Red Mango or Yoh-gurt Froz. Tart yogurt topped with tart fruits didn’t taste like dessert at all. Debbie, can I have some of your banana split?
frozen yogurt w/ kiwi, blueberries & strawberries P145