Skip to content

Shoot First Eat Later

the epicurean journey of a foodie

  • Home
  • Restaurant Reviews
    • By Location
    • American cuisine
    • Asian Fusion
    • Argentinian Cuisine
    • Australian Cuisine
    • Austrian cuisine
    • Borderless Cuisine
    • Catalan Cuisine
    • Chinese Cuisine
    • Filipino Cuisine
    • French Cuisine
    • Greek Cuisine
    • Korean Cuisine
    • Indian Cuisine
    • International Cuisine
    • Italian Cuisine
    • Japanese Cuisine
    • Malaysian Cuisine
    • Mexican Cuisine
    • Singaporean Cuisine
    • Spanish Cuisine
  • Travel
    • Philippines
      • Batanes
      • Baguio City
      • Cebu City
      • Pampanga
      • Quezon
      • Tagaytay
    • Africa
      • South Africa
        • Johannesburg
        • Cape Town
    • Asia
      • Bangkok
      • Japan
        • Osaka
        • Tokyo
      • Hong Kong
      • Macao
      • Singapore
      • Taipei
    • Australia
      • Melbourne
        • Phillip Island
      • Perth
        • Margaret River
    • New Zealand
    • Europe
      • European Vacation 2012
      • France
      • Italy
        • Florence
        • Rome
      • Spain
        • Barcelona
        • Bilbao
        • Madrid
        • San Sebastian
    • USA
      • Los Angeles
      • San Francisco
        • Napa Valley
      • Maryland
      • Napa Valley
      • New York
      • Virginia
      • Washington DC
  • Recipes
  • Contact Me
  • Manila
  • International
  • Facebook
  • Twitter
  • Instagram

Tag Archives: Singaporean breakfast

Ya Kun Kaya Toast

 One of my most pleasurable meals in Singapore was at the original branch of Ya Kun Kaya Toast. They have branches in several malls but I suggest going to this branch where waiters yell the customers’ orders and things get done fast amidst the seeming chaos. 

Posted byshootfirsteatlaterJuly 9, 2013Posted inBreakfast, Coffee, Singapore, Singaporean Cuisine, SnacksTags:kaya toast, kopi, Singaporean breakfast3 Comments on Ya Kun Kaya Toast

Follow Us

  • Facebook
  • Twitter
  • YouTube
  • Flickr
  • Instagram
  • Pinterest
  • Foursquare
  • RSS Feed

About Me

I’m Leslie and I’m based in Manila, Philippines. With this blog I share all my food and travel experiences around my hometown and around the world.

Recent Posts

  • It’s my blog’s 10th anniversary + My Top 3 Filipino Restaurants in Manila
  • Where to eat authentic Singaporean food in Singapore
  • It’s my blog’s 9th Anniversary + Denlim’s Kitchen Experience
  • Trip to Hokkaido – JAL and Hotel Gracery Sapporo
  • It’s my blog’s 8th anniversary!
  • Le Petit SoufflĂ© SM Mega Fashion Hall
  • Rambla’s Lunch Menu
  • Yayoi Japanese Teishoku Restaurant
  • It’s all about CRAB!
  • Lo De Alberto An Authentic Taqueria in Manila

Top Posts & Pages

  • What's New at Spiral Buffet
  • Balesin Island Club - Balesin Village
  • Dinner at Agave Mexican Cantina
  • Bizu Private Caterer
  • Balesin Island Club - Costa Del Sol Village
  • Hill Station and North Haven Spa, Baguio
  • Bag of Beans, Tagaytay City
  • Wildflour Cafe + Bakery and Craft Coffee Revolution at The Podium Mall
  • Cohen Lifestyle Breakfast Meals
  • Pork Floss or Mahu
  • Home
  • Blog
Shoot First Eat Later,
  • Follow Following
    • Shoot First Eat Later
    • Already have a WordPress.com account? Log in now.
    • Shoot First Eat Later
    • Customize
    • Follow Following
    • Sign up
    • Log in
    • Report this content
    • View site in Reader
    • Manage subscriptions
    • Collapse this bar
 

Loading Comments...