Wild-Mushroom Bread Pudding

I must admit my favorite part of the Thanksgiving meal next to the turkey is the stuffing. A few years ago I made a whole Thanksgiving dinner in Manila complete with brined turkey and cornbread sausage stuffing. Needless to say it was a big success. When I read MarketManila’s post on the mushroom stuffing heContinue reading “Wild-Mushroom Bread Pudding”

Thanksgiving 2011

I was very excited to spend my first Thanksgiving in the United States last November amidst family and friends. Our dinner was mostly made by my cousin La, aka Chinese Martha, and Sharon and lots of dishes brought by the guests. I had one contribution too. La made the first three appetizers. Granted that theContinue reading “Thanksgiving 2011”