Our Faves at Fely J

location: Philippines Fely J is a Filipino restaurant at Greenbelt 5 in Makati. It specializes in Kapampangan food (Pampanga is a province in Central Luzon). Crispy Pata w/ Garlic bits (another eat before shoot pic) Dilis Rice (crispy dried anchovies) Fried Tilapia w/ Plum Sauce Binagoongang Baboy Camaro (Crickets) Lola Ising’s Adobo Ginataang KangKong LenguaContinue reading “Our Faves at Fely J”

Lunch at Spoon

2.01.09 Last day in HKlocation: Intercontinental Hotel, Hong Kong Last day. Spoon offered the best choices and value for your dollars. the nice French manager delicious soup! Dessert is in the kitchen Lobster Caesar Salad my appetizer plate Wine came with the meal my high blood plate(Foie Gras Terrine on the upper left side &Continue reading “Lunch at Spoon”

Dinner at East Ocean Restaurant

1.31.09location: New World Mall, Hong Kong 12 course Chinese dinner for 6 pax with only 5 people at the table. A case of gluttony. There were lotssssss of take home. Some reached all the way to the Philippines! Crispy Pork Prawns w/ Candied Walnuts Fried Abalone Oysters and Tongue Broccoli w/ Scallops Soup Steamed LapuContinue reading “Dinner at East Ocean Restaurant”

L’Atelier de Joël Robuchon pt. 2

location: The Landmark, Hong Kong a free appetizer – eggs with blue cheese and almonds Pork Meat on French Baguette w/ Parmesan Cheese(my order) Pan Fried Baby Squids w/ Cod Fish Goose Foie Gras and Caramelized Eel Terrine Veal & Japanese Mushroom Ravioli in a Chicken Broth(so so so good) with Mimolette Cheese(comes with theContinue reading “L’Atelier de Joël Robuchon pt. 2”

Start of Food Trip in Hong Kong – Lunch at Caprice

1.27.09 location: Four Seasons Hotel, Hong Kong Private dining room view from our table Mediterranean Fish Stew (garnish on top are grated cheese, croutons and mashed potatoes) Slow Roasted Lamb Ray Fish Meuniere Alaskan Cod King Prawns with Mussels Roasted Duck Breast with Cranberry Cocoa Sauce (my order) Dessert Selection(I asked the waiter jokingly, “howContinue reading “Start of Food Trip in Hong Kong – Lunch at Caprice”