I was excited to have dinner at Spoon since I’ve only eaten at their Sunday lunch buffet. I loved everything at the buffet so I had high expectations for dinner and since it was December 23, 2009 I assumed they would have even better food. We were off to a good start. The amuse boucheContinue reading “Dinner at Spoon”
Author Archives: shootfirsteatlater
I love Pokwang
Pokwang is the one to watch this year! I see a very, very bright future ahead of her. She is so talented and hilarious. In this video Pokwang is spoofing the infamous Marlene Aguilar. This clip is from the tv show NNNN. In this video she is spoofing mommy Dionisia, the mom of boxer MannyContinue reading “I love Pokwang”
The China Club, Hong Kong
We were invited for lunch at the China Club, a members only Shanghai-style club and restaurant located at the top 3 floors of the old Bank of China building in Central, Hong Kong. I loved the elevator which was covered with prints of popular Chinese cartoon, Old Master Q (老夫子; Lǎo Fū Zi). My dadContinue reading “The China Club, Hong Kong”
Cafe Key West at iSQUARE
We tried another restaurant at the newest mall in Tsim Sha Tsui called iSQUARE. Cafe Key West is very similar to Pokka Cafe and UCC Cafe. These are all restaurants of popular coffee brands from Japan. They sell their own brand of coffee called Key Coffee. Their menu was typical of a Japanese coffee shop.Continue reading “Cafe Key West at iSQUARE”
Follow me
Did you notice something new on this page? I finally caved in got a twitter account for my blog. I’m new to this so if you twitter experts out there can help me get the ball rolling. You can follow my tweets by clicking either of those two. Follow me!
Pork chop?
In a zoo in California , a mother tiger gave birth to a rare set of triplet tiger cubs. Unfortunately, due to complications in the pregnancy, the cubs were born prematurely and due to their tiny size, they died shortly after birth. The mother tiger after recovering from the delivery, suddenly started to decline inContinue reading “Pork chop?”
Caprice at Four Seasons Hotel Hong Kong
For the life of me I will never understand how Caprice restaurant at the Four Seasons hotel in Hong Kong got the number 16 spot in the Miele guide to Asia’s top 20 restaurants. I’ve written about of it here and here. None of them were any good except for the lamb chops in oneContinue reading “Caprice at Four Seasons Hotel Hong Kong”
Vapur The Anti-Bottle
I really like the Vapur collapsible and reusable water bottle made from BPA free plastic. It can be folded flat when empty. You can fill it up with water and freeze it. I would buy this and use it when I travel specially on domestic flights in the US. I’d put it in my bagContinue reading “Vapur The Anti-Bottle”
It’s my blog’s 1st year anniversary!
Woohoo! Happy birthday to me, happy birthday to me… I can’t believe it’s already been a year since I started Shoot First, Eat Later.This blog started with this post and my desire to shoot lots of pictures with my new camera the Panasonic LX3. I didn’t know much about blogging or taking pictures then. IContinue reading “It’s my blog’s 1st year anniversary!”
Hang Heung’s Kitchen
Hang Heung’s Kitchen is our go to restaurant when we want good and affordable food. The place is very simple but the food never dissapoints us. We never fail to eat here at least once every tume we’re in Hong Kong. You can see other entries of Hang Heung here and here. Every December theyContinue reading “Hang Heung’s Kitchen”
Shoot First Eat Later 