The Philippines is made up of 7,107 islands which are divided into 80 provinces. Each province has it’s own food specialty and flavor. Going around Market Market, a mall in Taguig, will give you a chance to travel from North to South and buy each province’s delicacies. Each cart represents a province and is filledContinue reading “Market Market part 1”
Author Archives: shootfirsteatlater
Spoon of Red Mango yogurt
I mentioned Red Mango’s nice spoon in the previous post and it piqued Dianne’s curiousity. So here’s the spoon as I tried to capture it. It’s more like a smooth spade.
Red Mango at SM Megamall
Red Mango is a frozen yogurt chain founded in South Korea in 2002, that has gained popularity in the United States. The company is known for using natural ingredients in making “authentic frozen yogurt” that is both tart and creamy. (from Wikipedia) Red Mango is now in Manila. Their first 2 branches are at theContinue reading “Red Mango at SM Megamall”
Ice Cream Flavors in the Philippines
Since the Philippines is a tropical country we have many unique fruits and flavors that have been made into ice cream. Here are just a few of the more unique ones. jackfruit, purple yam and mung bean cashew brittle mantecado (traditional spanish cake flavor) chocolate peanut sansrival is a cake made of meringue layers andContinue reading “Ice Cream Flavors in the Philippines”
What’s Hot at SOS part 2
More goodies from my store. These are native delicacies. pastillas de leche (cooked milk candy) chocolate covered polvoron (powdered milk candy) yema (milk, egg yolk, peanut candy)
More SOS
More shameless self-promotion for my store, Small Office Solutions. More on SOS here and here. I’m posting this just in time for lunch :D. pork adobo (2nd bestseller) nilagang baka (boiled beef soup) morning assembly lumpia shanghai pork teriyaki fish fillet with veggies chicken curry ground beef menudo pork chopsuey Small Office Solutions Ground Flr.,Continue reading “More SOS”
North Park Noodle House
I accompanied my dad to see Dr. Peter Rivera (Hi Doc!) at the Medical City Hospital. After that we decided to have lunch at The Strip which was located just outside the hospital. There were several restaurants there but we chose to eat at North Park. My dad ordered the tai pao and lapu lapuContinue reading “North Park Noodle House”
1 month anniversary!
It’s been a month and 41 entries since I started this blog. I never really planned on starting a blog. It all started with reading this forum about the wonders of the Panasonic Lumix LX 3 camera. I saw all the awesome pictures there and immediately bought the camera. Since I took a lot ofContinue reading “1 month anniversary!”
In search for the best Cua Pao
Cua pao is an open faced siopao with pork belly, preserved green mustard vegtable and sweet ground peanuts as filling. I don’t know where cua pao came from because I haven’t seen it in Hong Kong, China or Singapore. Maybe it’s a Filipino invention? Finding good cua pao is even harder than finding good siopao.Continue reading “In search for the best Cua Pao”
Doggie Intermission
Sorry I couldn’t resist posting these pictures. The pictures of the labradors were not taken with my Panasonic LX3. cricru & chino chino chocnut & coby when they were still thin
Shoot First Eat Later 